Crispy Noodles

By Joseph Harper | Published Thursday, 26 August, 2010 | 1 Comments

Ever feel like eating some delicious noodles, but just can't deal with the extravagant (two minute) preparation times?! Yes. You have. Everyone has. Everyone has. There is a way to get past that bitch of a problem. And it is called Crispy Noodles. And it is delicious. And it is cheap. And it is mean as.

The best thing about them is how easy they are. They are available at almost every supermarket I've ever been to and they are also for sale at a lot of other places like fruit and veg shops. They come in a plastic red bag and are in the noodle aisle. All you need to do is buy them, and they only cost around one dollar (ok, so the price is the best part) and then open them and eat the shit out of them.

No, the best thing is really how delicious they are. Sure, it sounds like a bad bad bad idea right? Dry as and thick as noodles. But you would be wrong. They are pretty delicious. And if plain isn't your ultimate noodle fantasy, you can even get these dream noodles in chicken flavour. COOL

The best thing though is the versatility. You can just smash these up on their own and take ‘em on a la carte. Or you can chuck ‘em on top of some sort of delicious salad and these crunchy wee fellas will rock that boring lettuce-fest into hyper-drive.

I literally cannot think of anything wrong with these.

Maybe they're too good?

It's almost impossible to stop eating them. I've never not smashed an entire packet in one sitting. That's a pretty bad thing. I reckon I'll stop getting them. Shit. If I keep getting these bros into my life, I am going to get real real real obese. Shit. You shouldn't buy these. I've changed my mind. Don't eat these please. They'll kill you.

DON'T EAT THEM.

Joseph Harper


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